Arapaho Blackberry

  • Released by the University of Arkansas in 1993
  • US Plant Patent #8510
  • Ark 631 (Ark 550 x Cherokee) x Ark 883
  • Tested as Ark 1536

Arapaho Blackberry is a thornless, floricane-fruiting, erect blackberry adapted for fresh market production.  It has medium fruit size, averaging 5 g/berry.  It has good soluble solids, averaging 10%.  Yields are moderate, but fruit storage and handling potential are excellent.  It does well in heat, but may have fungal tip dieback issues in cool climates.  Ripening begins approximately June 5 at Clarksville, Arkansas and fruiting extends for four weeks.  Chilling requirement 400-500 hours.